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3 major post-lockdown wine trends

  With the US hospitality industry rapidly getting back to business, we know you’ve had to consider everything from restocking...

October 14, 2021

Your wine By The Glass growth guide

Research has shown that a good wine list combined with a helpful wine service not only contributes to the financial success...

December 7, 2020

The Basics of Food & Wine Pairing

Traditional wine-producing countries naturally make and select wines that compliment either local or national dishes. In most of these wine-producing...

September 21, 2020

The ‘Freshness factor’ – The Key to #PerfectServe, the service that Keeps Guests Coming Back!

Are all restaurateurs committed to freshness in their wine by-the-glass service?  We certainly hope so. But what are their freshness standards?...

September 17, 2020

The Key to Keep Guests Returning

Are all restaurateurs committed to freshness in their wine-by-the-glass service? We certainly hope so. But what are their freshness standards?...

March 26, 2020

NEWS: Introducing +

Bermar have launched their next generation wine & Champagne preservation systems. This huge update introduces Le Verre de Vin+, PODBAR+,...

February 5, 2020

2020 – The Year of Sustainable Change

Let us firstly look back on the year that brought us a health kick like no other, 2019. In this...

January 30, 2020

The Reinvention of Drinking Champagne

Hotter evenings, longer nights and plenty of premium options are driving consumers to trade up. The original consensus for Champagne...

June 25, 2019